Nutty Dog Biscuits Your Pooch Will Go Nuts For

This homemade dog biscuit recipe is my newest obsession. I’ve been making it for a few weeks now and it’s just too good not to share! I call these gluten-free treats Nutty Dog Biscuits because they have a rather addictive nutty flavor that dogs love. That’s thanks to the almond flour, coconut flour, and peanut butter. But these bones don’t just taste tail-wagging good, they’re also super healthy.

A Few Health Benefits

  • Almond flour provides healthy fats, protein, fiber, magnesium, and vitamin E.
  • Coconut flour offers fiber, iron, and a small amount of protein. 
  • Peanut butter is packed with protein and healthy fats. 
  • Ground flax seeds are rich in Omega-3 fatty acids, fiber, and a small amount of protein.
  • Ground ginger has anti-inflammatory properties and is known to aid digestion. 

How To Make Your Own Nutty Dog Biscuits

Nutty Dog Biscuits
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Ingredients
  1. - 2 cups super-fine almond flour
  2. - 1/2 cup coconut flour
  3. - 2 tablespoons ground flax seed
  4. - 1 teaspoon ground ginger
  5. - 1/2 cup peanut butter
  6. - 1/2 cup water
Instructions
  1. Preheat oven to 350ºF
  2. Line baking sheet with parchment paper and set aside.
  3. Combine almond flour, coconut flour, ground flaxseeds, and ground ginger. Whisk together.
  4. Add peanut butter and water. Mix together.
  5. Kneed mixture until it forms a dough ball.
  6. Roll dough ball out to approximately 1/4 inch thick and use cookie cutter to stamp out biscuits.
  7. Bake in 350º oven for 18-20 minutes. They should come out crunchy!
Notes
  1. *Since this recipe is loaded with healthy fats, the dough will be a bit greasy. That's why, when rolling out this dough, I like to cover my dough ball with a piece of parchment paper and then use a rolling pin to flatten.
Adapted from www.ProudDogMom.com
Adapted from www.ProudDogMom.com
Proud Dog Mom http://www.prouddogmom.com/