Treat your pup to something special this Easter with our homemade Doggy Deviled Eggs recipe! This festive bite is a simple twist on the classic holiday dish. It calls for two wholesome ingredients: boiled eggs and a spoonful of The Honest Kitchen’s wet food! Watch how easy these are to throw together:
Let’s Talk Eggs for Dogs
Eggs are a popular Easter food, but they’re also a highly nutritious addition to a dog’s diet! Packed with high-quality protein, eggs provide essential amino acids that support muscle development and overall growth in dogs of all ages. Additionally, eggs contain vitamins such as vitamin A, vitamin D, and B vitamins like riboflavin and folate, which contribute to a healthy coat, skin, and immune system. Find out more about the many benefits of eggs for dogs in our Food Facts Feature HERE.
The Honest Kitchen’s Braised Beef and Lamb Stew
In this recipe, I fill my boiled eggs with The Honest Kitchen’s Braised Beef and Lamb Stew. It’s a wet food that’s filled with meat, veggies, and other goodness. Check out the graphic below for the full ingredient list. Not only do my picky pups enjoy this stuff as an occasional treat, but it also fits the Easter theme since many people make a leg of lamb for their holiday feast!
Doggy Deviled Eggs Treat Recipe
Ingredients
Method
- Boil eggs.
- Peel shells, cut eggs in half (length-wise), and remove the yolks.
- Spoon wet food into the center of each boiled egg white and serve!
Notes
- I reserve the egg yolks for a separate treat to keep the calories down. However, if you prefer to mix them into the wet food to create a thicker filling then go for it!
- Swap The Honest Kitchen’s Braised Beef and Lamb stew for another wet food of your choice.
- Store covered in fridge for three-four days.
Do you have my dog treat cookbook, Proud Dog Chef: Tail-Wagging Good Treat Recipes? If so, flip to the holiday chapter and you’ll find another variation of Doggy Deviled Eggs. Happy baking!
